Do your products contain allergens?Updated a year ago

We're committed to providing high-quality, safe food options for all of our customers, and we understand the importance of clear allergen information.

Our meat sticks are crafted with simplicity and health in mind, containing only grass-fed beef, liver, heart, sea salt, and vinegar, all encased in a beef collagen casing. We are pleased to confirm that our meat sticks do not contain any common allergens. Specifically, our product is free from: gluten, dairy, eggs, nuts, seeds, and any and all other common allergens.

Moreover, we adhere to a rigorous and clean production process, ensuring that there are no allergens or contaminants present in our products at any stage. We take great care to maintain the purity of our ingredients from sourcing to packaging, ensuring that our meat sticks are safe for individuals with common food allergies.

If you any more specific concerns or questions about our products and their ingredients, or specific allergens in particular, please do not hesitate to contact us. We're here to help and ensure that you can enjoy our meat sticks with peace of mind.